California Vineyard Saved from Grapevine Leafroll Disease with Khemical's Root Release!
Khemical Root Release Inoculant Utilized at a Vineyard in California Suffering from Grapevine Leafroll Disease
Morr News
Case Study on Grapevines Treated with Release
Case Study on Grapevines Treated with Release: Khemical Specialty Chemicals Case Study on Grapevines Treated with Root Release Inoculant at a Vineyard in California
Khemical Specialty Chemicals: Case Study on Sweet Potato (Ipomoea batatas) Plants Treated with Release
Real World Case Study: The Major Benefits from Utilizing Root Release While Growing Sweet Potatoes in a Commercial AG Environment
Case Study on Strawberry Plants Treated with Root Inoculant Release
Khemical Specialty Chemicals Case Study on Strawberry Plants. OBJECTIVES: 1-Evaluate the efficacy of Release root inoculant on stolon development, crop yield, and crop quality for strawberry crop plants. 2-Compare the efficacy of microbiological inoculant Release with a major inoculant product already on the market and with “Producer management” (untreated control) on strawberry crop plants. 3- Evaluate the possible phytotoxic effect of the treatments on strawberry crop plants
Case Study: Crown Blight-Infected Melons Treated with Release
How to Treat Crown Blight-Infected Melons- Monosporascus cannonballus (Crown Blight) is the most damaging root pathogen for melons in the Southwest United States. On the Arizona farms of Del Monte, an integrated approach to controlling Crown Blight has been developed that combines inoculating soil with bacterial-based plant probiotics with regular drip applications of Metham Sodium and Telone, as well as Quadris and Regalia drip applications on an as needed basis, with typically two applications per crop.
Keeping Roots Healthy and Happy- Preventing Root Rot in Hemp Crops
Keeping Roots Healthy and Happy- Preventing Root Rot in Hemp Crops- A concern in the commercial growing of hemp is how to support healthy roots through the reduction or elimination of root rot in crops. There are several methods a grower can use to drastically reduce the instances of root rot in their crops to ensure proper growth and quality from seed to harvest.
Spider Mites Eating Up Your Profits?
Spider Mites Eating Up Your Profits? In commercial grow operations, plant pests are one of the top causes of decreased profitability contributing to poor plant health, quality, and yields. One such pest that should be at the top of a commercial growers most “unwanted list”, is the spider mite. These tiny arachnids can rapidly infest crops, causing tremendous amounts of damage by extracting plant liquids, and in some cases spreading disease. The most common spider mite found in a greenhouse is the broad mite, as well as the carmine spider mite, cyclamen mite, the Lewis spider mite, and the two-spotted mite.
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